2010 Seminar Recordings

    The Complete 2010 WineMaker Conference Library

    The Complete 2010 WineMaker Conference Library

    $199.00
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    Cold Soaking Your Way To Great Wine: Norman Banks '10

    Cold Soaking Your Way To Great Wine: Norman Banks ’10

    $20.00
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    Yeast Health & Nutrition: Greg Doss '10

    Yeast Health & Nutrition: Greg Doss ’10

    $20.00
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    Improving Wines During Aging: Shea Comfort '10

    Improving Wines During Aging: Shea Comfort ’10

    $20.00
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Evaluating Wine Like A Pro: Pat Henderson '10

Evaluating Wine Like A Pro: Pat Henderson ’10

$20.00
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Caring For Stainless Steel Equipment: Tristan Johnson '10

Caring For Stainless Steel Equipment: Tristan Johnson ’10

$20.00
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Stabilize Wine Like The Pros: Daniel Pambianchi '10

Stabilize Wine Like The Pros: Daniel Pambianchi ’10

$20.00
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Keys To Blending Wines: Jeff Waddell '10

Keys To Blending Wines: Jeff Waddell ’10

$20.00
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Northwest Grape Growing: Peter Brehm '10

Northwest Grape Growing: Peter Brehm ’10

$20.00
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Berry Fruit Winemaking: Steve Bader '10

Berry Fruit Winemaking: Steve Bader ’10

$20.00
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Winemaker Lab: Testing for SO2

Winemaker Lab: Testing for SO2

$20.00
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Wine Kit Q&A: Tim Vandergrift & Peter Smith ’10

$20.00
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Calibrating Your Winemaking Tools: Tristan Johnson '10

Calibrating Your Winemaking Tools: Tristan Johnson ’10

$20.00
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Preventing & Fixing Stuck Fermentation Sigrid Gertsen-Briand '10

Preventing & Fixing Stuck Fermentation Sigrid Gertsen-Briand ’10

$20.00
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Winemaker Lab: Testing for pH

Winemaker Lab: Testing for pH

$20.00
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Keys To Better Cleaning & Sanitation: Steve Bader '10

Keys To Better Cleaning & Sanitation: Steve Bader ’10

$20.00
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