Don’t Miss Live Online Workshop on Mastering Hybrid Grape Winemaking February 20. Three hours of tips and techniques. Also available later as video replay. Click here for event and registration details.
Don’t Miss Live Online Workshop on Mastering Hybrid Grape Winemaking February 20. Three hours of tips and techniques. Also available later as video replay. Click here for event and registration details.
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Terroir plays an important role in wine made from Syrah (or Shiraz, as it is called in Australia). From tart fruit, vegetal, pepper, and sav
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“Ramato” Pinot Gris gets its name from the copper color of the wine that comes from extended skin contact with rose-gray colored grapes
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Sangiovese is the ultimate wine to pair with food due to the variety’s ability to hold its acidity as it ripens and generous amounts of ri
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Popular in parts of central Europe where it’s often sold from carts on the side of the road during a short period each fall, federweißer
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Jupiter — a grape that gets its name from the girth of its berries — is often grown for eating, but the purple-skinned grape can also be
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With small berries and a high grape skin-to-juice ratio, Petite Sirah makes a wine that is incredibly pigmented, rich in black fruit charact
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St. Croix is a red hybrid grape designed by a private grape breeder to withstand the bitter cold Wisconsin winters. Learn more about this th
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Lodi, California, is known for its production of Zinfandel wines that run the spectrum of wine styles. Three Lodi winemakers share their app
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Traminette is a white hybrid grape grown all over the northern areas of North America that can make extremely aromatic wines. From crisp, dr
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If you want to make a red wine that can be consumed without years of aging, Teroldego is a great option. This Italian variety features flav
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Sauvignon Blanc is one of the most popular white wines worldwide. Where it’s grown has a big influence on the resulting wine, but the wine
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Most readers are likely familiar with Amarone wines made from drying grapes to concentrate the flavors and sugars prior to fermentation, but
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A home winemaker sets out to explore just how versatile Grenache can be by making five different wines from it in a single vintage, includin
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It’s a legendary grape with a storied history and one of the most revered in the wine world. But it is also a cantankerous grape to grow a
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While it may not look like a white wine grape, Gewürztraminer is well known to produce world-class white wines. Learn some best practices t
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A grape variety that has recently garnered a following thanks to its tannic structure and ability to retain acidity in warm climates, Gracia
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A new flock of hybrid grape varieties in the market is turning heads, not only for their disease and cold tolerance in the vineyard, but als
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With its home along the shores of the Mediterranean Sea, this white grape is starting to find its way to the U.S. for good reason. Learn abo
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Though its reputation may have been tarnished by a certain movie after the turn of the century, Merlot continues to be one of the most popul
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Hailing from the southern regions of Italy, Aglianico is revered as producing big and bold red varietal wines. It is finding its way across
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A grape with a proud following regionally, Norton has roots that remain shrouded in a fog. Learn about its past, how to best tend to it in t
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Three pros making high-end red Bordeaux-style blends share their advice on crafting these complex, elegant wines.
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Spain’s fifth most planted white wine grape, Verdejo, enjoys warm climates while being able to retain some acidity. Learn the merits of th
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With origins in Spain, Garnacha grapes may now be more commonly associated with the Rhône and Languedoc-Roussillon region of France where i
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A group of winemakers create eight wines from the same grapes to explore the impact of each process.