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  Live Chat with Pat Henderson

  Live chat with Pat Henderson, which took place May 25, 2022.

• Article

  Live Chat with Wes Hagen

  Live chat with Wes Hagen, which took place April 25, 2022.

• Article

  Making Muratina Wine

  A group of wine lovers in Kenya turned to traditional winemaking when the world around them slowed to a crawl and imports of wines from Euro

• Article

  Non-Conventional Yeast: Tailor-made solutions for new challenges

  Many of us in winemaking were trained to trust Saccharomyces yeast and not leave our wines to chance with wild strains. But winds of change

• Article

  DIY Netting Applicator

  Vineyard netting is often critical to protect your grapes from birds and other predators; however, applying and removing it can be a real pa

• Article

  Kimchi

  Among the few bright spots caused by the worldwide pandemic is that many people stuck at home got into home fermentations — and those aren

• Article

  La Vie En Dry Rosé

  Pink wines may have gotten a bad rap due to sweet versions that dominated in the 80s and 90s, however, dry rosé is becoming more and more p

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  Inert Gases for Winemaking

  There are four gases often used in winemaking, each with its own unique advantages. Learn what sets carbon dioxide, argon, nitrogen, and bee

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  Malvasia Bianca: A Greek grape that has gotten around

  A grape of Mediterranean origins, Malvasia grapes spread throughout the region under the umbrella name. Get the scoop on this unusual family

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  Fermentation Completion, Vinegar Storage Space and Cantaloupe Wine

  A winemaker is left scratching their head when a wine that seemingly has fermented dry is still producing bubbles. The Wizard also provides