ArticleKimchiWritten by Ashton LewisAmong the few bright spots caused by the worldwide pandemic is that many people stuck at home got into home fermentations — and those aren’t limited to beverages. Kimchi is a Korean dish that gets the mouth watering and can spice up just about any dish. Learn how to make your own!Already a member? Log InYou'll Also Like Article MEMBERS ONLY Making Sausage at Home Looking for another hobby that can enhance your passion for winemaking? Try making your own sausage! Not only does sausage pair well with your wines, but you can even use your wine in the recipes. Article MEMBERS ONLY Recipes of Burgundy If you’ve ever visited Burgundy, France, then you likely know all about how important pairing the right wine and food dish are. Here, we share recipes for a three-course meal as well as their perfect pairings for your Burgundian-style wines.