I suspect you’ve got a fatty acid issue caused by your stuck/sluggish fermentation. S. cerevisiae can emit fatty acids when under fermentive stress . . .
Already a member? Log In
Article
MEMBERS ONLY
Weird Wines & Fish Tanks: Wine Wizard
I suspect you’ve got a fatty acid issue caused by your stuck/sluggish fermentation. S. cerevisiae can emit fatty acids when under fermentive stress . . . Already a member? Log In
Article
MEMBERS ONLY
Chlorine Conundrum & Country Wines: Wine Wizard
I never use any chlorine-containing cleaning compounds in my winemaking and don’t recommend it to anyone. There are plenty of alternatives for cleaning, one of my favorites being sodium percarbonate.