Adding Sparkle To Your Wines, Bottle Sediments, and Reducing Acidity

Just like many aspects of winemaking, decisions need to be made about how much you’re willing to invest and oak barrels are one of the biggest ticket items. The Wizard has some advice for oak alternatives, as well as feedback on “wine numbers” and when your MLF stalls.

To maximize your chances of a successful in-the-bottle fermentation you need to prepare a starter culture. Already a member? Log In