ArticleChocolate Infused WineWritten by Andrew K. BoalWine and chocolate are a match made in heaven. But it doesn't have to be two separate delicacies. Home winemakers can actually combine the two by infusing wine with chocolate.Already a member? Log InYou'll Also Like Article MEMBERS ONLY Verdelho: More than Madeira Verdelho is the most widely planted grape on the Portuguese island of Madeira. Article MEMBERS ONLY Marquette: A hardy cold-climate hybrid If you are looking for a cold-tolerant red grape, Marquette might be the varietal for you. Bred in Minnesota, this hybrid can withstand temperatures as low as -30 °F (-34 °C).