Evaporation Clarification, “Big” Reds, and Mold Malady

Remember, every time you open your barrel, you introduce air and potentially some undesirable spoilage organisms. Already a member? Log In

Pad filters are stacks of cellulose sheets that get mounted in a stainless steel or metal frame. Wine or juice is forced by a pump or by air pressure through the cellulose pads and depending upon the "tightness" of the cellulose matrix and the back pressure on the system, a varying degree of particles will pass through.