Planting a vineyard takes time, effort and planning. But your work is not over once the vines are in the ground. In order to have usable grapes by your third year, you’ll need to carefully manage the growth of your vines. First Year Goals The first year of vine growth is meant to establish a strong and vigorous root system and build stores of nutrients to hasten growth in subsequent years. The first year of vine growth is not meant to produce fruit for winemaking. During the first year, all clusters should be removed immediately from the vine to keep the vine from using nutrients to ripen grapes. Also, the first year is not meant to push the vine into making fruit or fruiting wood in the second year, when it might not yet be ready to produce clusters. Some vines may be ready to produce fruit in the second year; others may not. The key here is patience and knowing when a vine has established itself to the point at which it is ready to make fruit for wine.
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