Date: Feb-Mar 2009

4 result(s).

I have made quite a few reds and all of them have come out well, except the kits that I received from my friend.

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Compromised kits?A friend of mine gave me quite a few wine kits. All of the white wines have come out very good, but the reds are a different story. The reds have a brownish color and no taste to them. Could they have been damaged, if stored in a hot garage or maybe just old?

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What would you recommend to make my wine clear, please?

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Clarifying elderflower wineI made some elderflower wine last year and have now decanted it into bottles. It is very cloudy. What would you recommend to make it clear, please? Huw M. Edwards via email Hmmmm. As long as it is not fermenting and is stable other than being cloudy, it sounds like you need either

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Cloudy Fruit Wine, Macerating Whites: Wine Wizard

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Clarifying elderflower wineI made some elderflower wine last year and have now decanted it into bottles. It is very cloudy. What would you recommend to make it clear, please? Huw M. Edwards via email Hmmmm. As long as it is not fermenting and is stable other than being cloudy, it sounds like you need either

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Aim for Age

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What makes a wine age-worthy, and what can you do to create a wine worth cellaring.


4 result(s) found.