Get tips on performing bench trials at home from three pros who utilize bench trials at their day jobs.
When the editors at WineMaker suggested quality control (QC) for a story, I was delighted to take it on. I have a long personal and professional history with QC and it infuses most of my activities — including my fermentation hobbies. Before joining the world of winemaking, I put my chemistry degree to work in environmental testing laboratories. The 1980s were filled with efforts to improve quality and consistency of analytical results,…