Date: Feb-Mar 2008

6 result(s).

Visual Signs of MLF

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Great question. MLF (malolactic fermentation) can be a bit confusing for some because it’s called a “fermentation” but it’s certainly not as active, visible, smell-able and in your face as your primary

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Grandfather’s Recipe: Dry Finish

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In 1955, at age five, my grandparents taught me to make French/German/Native American mead wine. After finishing two days of hot grueling work canning fruit, Grandpa asked me if, “I could keep


Understanding the Different Sizes of Wine Kits

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“Quantity has a quality all of its own.” -R K Ratch Someone once said, “good things come in small packages.” I’m pretty sure this was a shopkeeper who sold very small consumer


Big Kits

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“Quantity has a quality all of its own.” -R K Ratch Someone once said, “good things come in small packages.” I’m pretty sure this was a shopkeeper who sold very small consumer

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Malolactic in Action, Lowering pH: Wine Wizard

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Visual MLF? I’ve got about 5 gallons of Baco Noir that just finished fermentation. I live in the Finger Lakes region of New York and I understand that both the region and

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10 Tips for Going Pro

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Pro winemakers share their best advice for amateurs looking to make the leap.


6 result(s) found.