Feb/Mar 2008

Advice on designing your own wine, 10 tips for going pro, build your own cider press, and a primer on pruning.

In this issue

wine-wizard
Visual Signs of MLF
By Alison Crowe
article
Grandfather’s Recipe: Dry Finish
By Keith “Katphish” Hardesty • Sallisaw, Oklahoma
technique
Understanding the Different Sizes of Wine Kits
By Tim Vandergrift
article
Big Kits
By Tim Vandergrift
wine-wizard
Malolactic in Action, Lowering pH: Wine Wizard
By Alison Crowe
article
10 Tips for Going Pro
By Betsy Parks
Pro winemakers share their best advice for amateurs looking to make the leap.