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Date: Oct-Nov 2009

7 result(s).

Yeast choice for a fruit wine

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You want to know what my standard, go-to, never-fail, keeps-most-wines-happy yeast is? It’s called Prise de Mousse, EC1118, Davis 796 or Premier Cuvee. Why all the names? I guess so a lot of different companies can sell it to appreciative winemakers like me. Whatever you call it or buy it as, make sure it’s fresh

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Cane Juice Wine

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That’s coming is a long answer but I hope it will speak to the many possible country wine situations in which you may find yourself. A good number of our readers choose

Sugar Conversion Tables, Making Wine from Sugar Cane: Wine Wizard

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Sugar solution I am fairly new to home winemaking having only made a few kits and three batches of Muscadine wine. I have been using Daniel Pambianchi’s book Techniques in Home Winemaking as my primary reference and have recently acquired The Winemakers Answer Book. My confusion arises from a disparity in the Brix/SG/PA tables. Techniques

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Sugar Conversion Tables

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For the WineMaker’s Answer Book I referenced the Table 1-2, Appendix 1, from Wine Analysis and Production, Zoecklein et al, 1995 for the Specific Gravity to Brix tables. Note that this conversion

California Icewine

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When some Canadian friends learned that I was about to write an article on making icewine in a warm-weather climate, they almost had a cow. “Next, you’ll be telling us you can

Dollars and Sense: Tips from the Pros

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Home winemakers get into the hobby for a number of reasons, including making high quality wine for less money. But even though making your own wine can sometimes be an economical choice, there are additional ways to save money. This issue, three home winemaking retailers discuss how to save money by planning ahead, avoiding waste

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Dollars and Sense: Tips from the Pros

MEMBERS ONLY

Home winemakers get into the hobby for a number of reasons, including making high quality wine for less money. But even though making your own wine can sometimes be an economical choice, there are additional ways to save money. This issue, three home winemaking retailers discuss how to save money by planning ahead, avoiding waste

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7 result(s) found.