Topic: Home Winemaking Stories

John Bowen incorporated pieces of Atlanta wine history in his wine cellar.

As in many practices with a longstanding tradition before the scientific knowledge caught up, the field of wine and winemaking has its share of myths, misconceptions, and sheer quackery.

Montana is more than just the land of big skies — you can grow grapes there, too!

A Brattleboro, Vermont man carries on his Italian family’s home winemaking tradition.

For my birthday, I’d like to have a party where we step on grapes,” said my now fiancée four years ago. “Huh?” “Yeah, let’s step on grapes just like Lucille Ball did

So you truly enjoy making your own wine. You’ve been making wine for years, or maybe have just made a couple of wine kits. What’s next? Where might you learn more or

In January, Wes Hagen joined Los Angeles archivist Michael Holland to prune the historic 200-year-old Avila Adobe vine and explore the history of the city’s winemaking. The vine is located inside the courtyard of the oldest building in Los Angeles.

Hosting a wine tasting party for a handful of friends is one thing, but it’s another to host 150 guests.

These three world-class sommeliers have taken the leap from designing restaurant wine programs and recommending bottles to growing grapes and making award-winning vintages of their own.

After receiving little faith from his family, a man sets out to prove that he can make wine from the sole vine growing on their property. And so started a new hobby.

Robert Archibald was asked to make the wines for his daughter’s wedding. But there was a catch — the wines had to pair with the pirate theme of the happy couple’s big day. Ahoy matey, that sounds like a challenge!

As a veteran winemaker, some of the initial joys of winemaking begin to fade, however as the winemaker understands more about the process and becomes more in tune with the wine, the potential for new astonishments arise.

A Texas winemaker wanted to indulge a friend who has always wanted to make his own wine by buying a wine kit as a birthday gift. But little did she know all the choices she would need to make before settling on the right one!

A reader shares his journey down the road he traveled to produce a sacramental wine for his church. The lessons he learned during the production is of interest for all winemakers.

Most winemakers can trace their roots of making wine to either wine appreciation or their family. When the Milam family purchased a house with an established vineyard, the two themes combined, pushing the family from enophiles to dedicated vineyard managers and winemakers.

A couple takes on the absolute challenge — making wine with no experience, guidance, or basic understanding of the hobby. Meet the Dooleys and learn about their first experience making wine.

As many Texans can attest, wine is not something that tourists have historically flocked to Texas for in the past. Yet, with the recent expansion of Texas vineyards, this has recently begun

The Philippines are not known for red wines, but there are a small group of winemakers looking to change that using exotic mountain berries.

There are some new faces emerging on the Connecticut winemaking scene. These are the faces of young, enthusiastic, and innovative females who are part of the next generation of Connecticut winemaking culture.

I just bottled my 2013 Valdepena. If you’re wondering why I would wait two and a half years to bottle, let me start by saying that I don’t normally do that, but

Raymond Meyer was the first person to win the three most competitive amateur winemaking competitions in North America, and now he can add a professional “Wine Person of the Year” to his resumé.

It was 1998 when I first began hosting a winemakers party and I have been refining it for the past 17 years. In September every year before wine season starts we host

Many, many years ago when my five siblings and I were very little, my mother, Alma, tried to make homemade wine. We lived in the Santa Cruz valley of the Caribbean island

In January 2013 my wife, Carole, and I moved from our rural Maryland house to a 17th floor condo in “The Century” — a new 41-story structure in Century City, Los Angeles.

One of my first memories as a child was following my maternal great-grandmother, Maggie, around in her orchard and vineyard in western Pennsylvania. It was fascinating for me as a 6 year