Is your wine hazy or unstable? Fining agents help you make wine that's crystal clear. A rundown on various fining compounds, from bentonite to egg whites.
Haul out the table saw, dust off the drill bit and sharpen the router: A step-by-step guide to building a wine press. With detailed drawings to make the project easy.
Don't have a hundred acres? Don't even have a backyard? Our man in Canada explains how he planted a successful vineyard in a six-by-fourteen-foot plot of questionable soil on his patio.
Besides making a great batch of wine, concentrates can also be used as supplements or blending ingredients to add acid, boost sugar and otherwise improve a wide variety of homemade vintages.
From growing the grapes to aging the wine, the executive winemaker at Duckhorn Vineyards offers tips on catching that perfect Cabernet Sauvignon flavor from fresh grapes.
Using wines from around the world, our resident chef whips up a five-course menu that definitely will impress the guests. Plus: tips on making these fine wines at home, from Chardonnay to Sauternes.