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Vineyard Queries: A Year of Questions and Answers

This past year brought challenges and rewards for home vineyardists — and also a lot of questions for our vineyard expert Wes Hagen.

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Evaporation Clarification

Technique

Big Reds: How To Make A Blockbuster Wine

. . .lurking inside the heads of many home winemakers is the urge to make an absolute blockbuster, a jaw-dropping, mind-bending, 800-pound g

Technique

Making La Crescent Wine: Tips from the Pros

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Oak Barrel Seepage

Technique

Making Berry Fruit Wines:Tips from the Pros

Country wines come in all different styles and varieties, but berry wines are perennial favorites. Summertime brings with it a bevy of fresh

Technique

Troubleshooting Guide for Home Winemaking

This troubleshooting guide lists the most common types of problems, faults and spoilages you may encounter, how to fix them, and how to prev

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Allergic To Sulfites

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Wild Yeast Fermentations: Tips from the Pros

Lots of commercial winemakers let their wines ferment with wild yeast from the grapes and in the winery. Here we have two California winemak

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Can Lysozyme Arrest MLF?

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Oak Alternatives: Tips from the Pros

A lot of home winemakers make small batches of wine that aren’t enough for a whole barrel. Two experts discuss their oak alternative choic

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Late Malolactic