Bottling is not the only endpoint when it comes to winemaking; kegging your homemade wine is an excellent alternative.
Hope, strength and faith are the story behind Bob and Sonya Evanosky's Momentum wine label.
The Wiz dishes on alternative sweeteners and turns over information on composting your pomace.
Muscadine is a grape variety from the South used in many culinary recipes, but it also makes a fine wine.
Enter your unique wine label in WineMaker's 15th Annual Label Contest. The deadline is September 26.