Wine-wizard

We just blended a 55-gal. (210-L) oak barrel with a blend of 60% Zinfindel and 40% Merlot…

Wine-wizard

pH of Non-Grape Wines

Wine-wizard

I am using Flextanks and oak chips for my wine and am really liking the results…

Wine-wizard

I recently inadvertently added the wrong yeast to a new batch of frozen Chardonnay juice.

Wine-wizard

Add 12 grams of citric or tartaric acid to your sanitizing solution.

Article

The Power of the Press: Dry Finish

Technique

Cabernet Sauvignon – Syrah Wine Blends

Wine-wizard

Pressing seeds, gluten in wine: Wine Wizard

Article

Indigenous Wine

Article

Liquid Yeast for Home Winemakers

Wine-wizard

Topping Up With Gas, Freezing Kit Juice: Wine Wizard

Technique

Sparkling Wine From Kits

Learn to make your kit win sparkle. There are many approaches hone winemakers can take to make some bubbly.