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Jun-Jul 2006

Article
Article

Locating Grapes & Cleaning Presses: Wine Wizard

Dear Wine Wizard, I came back from Australia six months ago and was fortunate enough to visit the Hunter Valley. I brought back some wine and among the bottles was a Chardonnay/Verdelho

Wine Wizard
Wine Wizard

How can I locate a specific variety of grapes to buy?

Dear Wine Wizard, I came back from Australia six months ago and was fortunate enough to visit the Hunter Valley. I brought back some wine and among the bottles was a Chardonnay/Verdelho

Wine Wizard
Wine Wizard

What is the best way to clean an old wine press I just acquired?

The Wine Wiz would first examine the press (especially the pressure-bearing bits, like the wooden side slats, the floor and any metal joiners) for wear and tear to make sure that, being

Article
Article

Planning the Vineyard Work Load

One of my favorite Chinese proverbs is: “Many hands make light work.” It’s as true in the vineyard as anywhere. The vineyard is a place that traditionally brings people together — to

Technique
Technique

Making Port-Style Wine Kits

A wine kit can save you time and trouble and allow you to make a great batch of Port with little fuss. Most Port kits come in a half-batch size, 3 U.S. gallons (11.5 L), in either ruby or tawny styles, and yield approximately 14–15 750-mL bottles, rather than the standard kit size of 6 U.S. gallons (23 L).

Article
Article

French Colombard: Varietal Focus

Fresh, floral, citrus flavors with crisp acidity at a value price are the benchmarks for Colombard (pronounced Cole-um-bar or kahl-um-BARRD). It was the most widely planted white grape vine in California until

Article
Article

Raspberry Wine: Tips from the Pros

Summertime is the season of fruits and berries. For winemakers on the professional and amateur levels, it is also the season for fruit and berry wines. There are as many country wines

Article
Article

Norton Grapes: An American Original

Learn about Norton grapes, an American original, plus how to make Norton wine.

Article
Article

Field Grafting Grape Vines

If you want to grow a new varietal, you have the option of grafting cuttings onto your existing rootstock, saving you the time of establishing a new root system. Also, if your

Article
Article

How Yeast is Made

Home winemaking continues to gain in popularity. The quality of wines kits has greatly improved over the past several years and, as a consequence, the first experience of many folks curious about

Article
Article

What the Pros Think When They Choose Yeast

According to academics and professionals, if you want to pick the right yeast for your grape juice, knowing what questions to ask is essential. “I view it more as not who do

Article
Article

How Kit Manufacturers Choose Yeast

Wine yeast — or Saccharomyces, which is Latin for ‘sugar-fungus’ — converts sugar into alcohol. While alcoholic fermentation is the most important aspect of winemaking, yeast does more than just bubble out

Article
Article

10 Can’t-Miss Country Wine Recipes

If you have not tried making country wines — i.e., non-grape wines — this article’s sole purpose is to entice you to try. To do this, we share 10 sure-fire recipes just about guaranteed to yield good to great results.