Topic: Concentrate-Winemaking
Fruit Port From Puree
Dessert wine paired with a sweet pie, savory cheese, or fine cigar is one of the best ways to finish off an excellent meal. Home winemakers have a variety of dessert wine
Winemaking Outside of Harvest
Lots of home winemakers concentrate their efforts in the harvest months using seasonally available just-picked wine grapes. But sometimes a home winemaker wants to do something else. Maybe you didn’t make enough wine in harvest season. Or maybe you just want an adult beverage that doesn’t line up with the local seasons. Whatever the motivation, there are several techniques for out-of-season wine.
A Quicker Route to Ice Cider
Who says you need fresh apples to make ice cider? With a few adjustments, you can make this dessert-style cider from frozen apple juice concentrate (of course, you can add fresh juice too, if you like).
Fruit Wines from Puree
Can’t get your hands on the type of fresh fruit you seek for your next batch of wine? Consider making fruit wine from puree. There are many options available and the process is simple.
How can I best save an open container of grape juice concentrate?
In regards storing your opened can of concentrate, I would freeze it. Dump the remains into a Tupperware or other freezer-safe storage container and stick it in your freezer. The high sugar
Thinking Outside the Box
Most home winemakers are familiar with grape concentrates, whether they’ve used them in a “brew-on-premise” store or at home. What many people don’t know, however, is that concentrates are surprisingly versatile. Besides
