Articles
Chardonnay
Chardonnay is one of the world’s most popular wine grapes, as evidenced by widespread plantings in France, Australia, South Africa, South America and the United States. The grape is thought to have
Indigenous Wine
Patalkot, a 3,200-foot deep valley with an area of 79 square kilometers, is situated in Chhindwara district of Madhya Pradesh in India. The valley is a home to the local tribes of
Liquid Yeast for Home Winemakers
When most people think of a great wine and what sets it apart from other wines, they typically look to the usual suspects: grape variety and quality, composition of the grape must,
Bounty Hunter: Dry Finish
Last summer, as I was leaving for work, I looked at our peach trees, which were bearing some of their first ripe fruit and thought, “They’ll be perfect by Friday!” Unfortunately, I
California Icewine
When some Canadian friends learned that I was about to write an article on making icewine in a warm-weather climate, they almost had a cow. “Next, you’ll be telling us you can
Dollars and Sense: Tips from the Pros
Home winemakers get into the hobby for a number of reasons, including making high quality wine for less money. But even though making your own wine can sometimes be an economical choice,
2009 WineMaker Magazine Conference
The second annual WineMaker Magazine Conference took place on May 15 and 16 this year at the Napa Valley Marriott Hotel & Spa in the heart of wine country. This conference,
Planning the Right Red: Backyard Vines
“The First Duty of wine is to be Red . . . the second is to be a Burgundy.”Harry Waugh Harry Waugh’s quote (above) could have come from Mother Nature. Even nature
Making Medals: Dry Finish
My first encounter with wine was when my Aunt Mary, took her nieces and nephews to California. We were in San Francisco and the adults were drinking red dry wine and, at
Rioja
Rioja has a long and interesting history — involving war, geographic isolation, restrictions on irrigation of vineyards and, of all things, inside-out pigs. Now, thanks to modernization, Rioja is reaching new heights.
Country Wine Yeast: Tips from the Pros
Dominic Rivard is a consultant fruit winemaker producing commercial wines in Asia, North America and Europe and author of “The Ultimate Fruit Winemaker’s Guide” at www.fruitwineguide.com. A qualified sommelier, Dominic studied winemaking
Starting Small: Dry Finish
After retirement from the military I spent my GI Bill learning to make pottery. For ten years I breathed, ate and slept pottery (timrobertspottery.com). With total immersion, even in something as pleasant
The Designing Winemaker
My hobby may be winemaking, but by day I am a commercial artist. I use house paint on a daily basis at my job, so when I have the opportunity to create
Elderberry Wine: Taming the Wild Elderberry
Sometimes referred to as the “Englishman’s grape,” the common elderberry has been used to make wine for hundreds — possibly thousands — of years. By themselves, elderberries make a rich, flavorful wine,
Aim for Age
What makes a wine age-worthy, and what can you do to create a wine worth cellaring.
The DAVENRICH Winery
In the fall of 1992 Rich Schell noticed a heavily-laden Concord grapevine in the backyard of his best friend, Dave Ruzzo’s house. He casually remarked, “We should make wine with these grapes.”
Top 10 Vineyard Tricks of the Trade
Grape growing is both simple and confounding. While it is simple to keep a vine alive (most climes in the US will keep a vine alive and sprawling with little effort), it
Backyard Vines Bonus Questions
What’s the best way to cure black rot? Jake in Eastern Kentucky I wish I could tell you that there’s a cure for black rot, but the best we can do
Maintaining Fermentation Temperatures
When Ray Charles and Betty Carter sang the definitive version of Frank Loesser’s song “Baby, It’s Cold Outside,” it’s a pretty sure bet that home winemaking was the last thing on their
Los Cinco Locos: Dry Finish
It’s a sunny Wednesday morning in Montecito. And in a home nestled off a quiet tree-lined street, a bunch of wacky guys are making wine. They call themselves Los Cinco Locos. The
Oak Alternatives
A song to the oak, the brave old oak, Who hath ruled in the greenwood long; Here’s health and renown to his broad green crown, And his fifty arms so strong. There’s
Dry Finish: Twin-Inspired Vines
Last year, WineMaker held its annual label-making contest for home winemakers. Some of the submissions were comical, some were incredibly artistic, and some left the judges’ glasses half-empty. In the end, few
Closures: Wine Kits
I recently had the opportunity to visit Portugal, magical land of Mateus, Port and home of 80% of the world’s cork supply. While it was a pleasure trip, I had time to
Zinfandel to Zinfromhell
I have a confession: my father was a life-long university chemistry professor who was never proud of his eldest son’s chemistry grades. Sure, I could play “Chem-O” with the best of them!
Ten Signs of a Healthy Vineyard
A healthy backyard vineyard is a treasure. It can produce delicious wine, serve as a wonderful setting from which to appreciate the miracles of nature and offer a leafy refuge from the