Wine Types
Posts
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Article
Wines of Austria
Grüner Veltliner is Austria’s most widely planted and heralded wine grape, but there are more than 40 varieties Austrians use to make win
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Article
Pinotage: A medley of dark fruit and spice
Pinotage is a South African variety with dark fruit and spice character that has made a name for itself in recent decades. North American wi
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Technique
North American Grüner Veltliner Tips
Winemakers from four North American wineries share how they approach the high-acid Austrian variety Grüner Veltliner when it’s grown clos
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Article
Syrah (Shiraz)
Terroir plays an important role in wine made from Syrah (or Shiraz, as it is called in Australia). From tart fruit, vegetal, pepper, and sav
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Article
Ramato Pinot Gris
“Ramato” Pinot Gris gets its name from the copper color of the wine that comes from extended skin contact with rose-gray colored grapes
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Article
Sangiovese
Sangiovese is the ultimate wine to pair with food due to the variety’s ability to hold its acidity as it ripens and generous amounts of ri
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Article
Petite Sirah: The little grape with big color
With small berries and a high grape skin-to-juice ratio, Petite Sirah makes a wine that is incredibly pigmented, rich in black fruit charact
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Article
St. Croix
St. Croix is a red hybrid grape designed by a private grape breeder to withstand the bitter cold Wisconsin winters. Learn more about this th
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Article
Kings of Zin
Lodi, California, is known for its production of Zinfandel wines that run the spectrum of wine styles. Three Lodi winemakers share their app
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Article
Tempranillo: The Noble Grape of Spain
The dark-skinned Tempranillo grape is most associated with the red wines of Spain and being the most prominent grape in the famed Rioja blen
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Article
Traminette
Traminette is a white hybrid grape grown all over the northern areas of North America that can make extremely aromatic wines. From crisp, dr
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Article
Sauvignon Blanc
Sauvignon Blanc is one of the most popular white wines worldwide. Where it’s grown has a big influence on the resulting wine, but the wine