Check out the WineMaker trip to Chile & Argentina during next year’s harvest in March 2027. Reserve your spot now as spaces are filling fast!
Check out the WineMaker trip to Chile & Argentina during next year’s harvest in March 2027. Reserve your spot now as spaces are filling fast!
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The Beginning of the End, and One Hell of a Scare
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There are three elements that are critical to having a balanced must: pH/TA, structure and sugar. We review each of these elements.
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The Heat Arrives, Harvest Begins with Old Friends, New Friends
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Loving the Weather, Testing the Grapes, Time for a Cocktail!
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Summer Arrives Before It’s Over: Sparkling Harvest Soon!
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Nets go up!
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The vintage tiptoes forward.
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Methods for making sparkling country wines from non-grape fruits.
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Chardonnay is not a grape for every occasion, but when it finds a good home, it will repay your work with sound fruit and delicious wine.
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This morning the vineyard’s technology level has been thrown back to 1990, and we’re feeling the sting.
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The 2010 vintage rolls along and gets a bump of heat.
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Genetics, Critters, Fog, Flavor, and Darwin
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San Fran, Big Sur, and Back to the Ranch!
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The Birth of an American Viticultural Area