Article

Finishing Wines With a Secondary Fermentation

Most red and some white wines are put through a secondary malolactic fermentation (MLF). The process converts malic acid to lactic acid, whi

Article

Practical Sulfite Management

The use of sulfites in wine — how much, or even if used at all — remains a contentious subject. Here’s a simple yet practical approach

Article

Call of the Wild

Wild fermentations can often bring a level of complexity to a wine not always found using commercial Saccharomyces strains. But the tradeoff

Article

Live Chat with Maureen Macdonald

Live Chat with Maureen Macdonald that took place on June 28, 2023.

Article

Family Business

When an amateur winemaker notices that his 6-year-old daughter is taking a keen interest in his hobby, he happily opens the door to his wine

Article

Cabernet Doré

A new flock of hybrid grape varieties in the market is turning heads, not only for their disease and cold tolerance in the vineyard, but als

Article

Balanced, Low-Alcohol Wines and Reducing Water Consumption

There has been growing interest in reduced alcohol wines in recent years as the health benefits and caloric reduction is lauded by the medic

Article

Bottle Capsules

Wine bottle capsules can take many forms. Reader Nicholas Cozzarelli takes us on a tour of the various kinds and how they are applied.

Article

2023 WineMaker Amateur Wine Competition Results

Article

Live Chat with Pat Henderson

Live Chat with Pat Henderson that took place on May 26, 2023.

Article

¡Vamos Vendimia!

WineMaker readers and Publisher Brad Ring recently spent a week exploring beautiful wine regions in Chile and Argentina during harvest. We r

Article

Making Dessert Fruit Wines

If you have access to fresh fruit and a sweet tooth, then dessert-style fruit wines should be in your winemaking repertoire. An award-winnin

Article

Award-Winning Fruit Wines

We share recipes and advice for four gold medal-winning fruit wines made by top amateur winemakers. Instead of just waiting for the grape ha

Article

Sweet Finnish

When a home winemaker moves to Finland and finds that the grape winemaking he has come to know and love isn’t feasible there, he turns to

Article

Water Works: Assessing irrigation needs

Not every location needs to irrigate their vines every year, but for those that do, advanced planning is key. Here is a walk through the fa

Article

Vermentino

With its home along the shores of the Mediterranean Sea, this white grape is starting to find its way to the U.S. for good reason. Learn abo

Article

Sacrificial Tannins Explained, Yeast Rehydration, and Stabilizing A Fruit Port

The term “sacrificial tannins” is something that gets casually tossed into the winemaking lexicon by those who have been in the trade fo

Article

Making Berry Wines

As the temperatures climb during the summer months, trees, bushes, and other perennials teeming with berries are aplenty. Get some tips on m

Article

Live Chat with Wes Hagen

Live Chat with Wes Hagen that took place on April 26, 2023.

Article

Live Chat with Jenne Baldwin-Eaton

Live Chat with Jenne Baldwin-Eaton that took place on March 28, 2023.

Article

Winemaking in the country of Georgia

For generations, Georgia has proudly claimed the title of the birthplace of wine.

Article

Rice, Rice, Baby

The ancient Japanese beverage sake has grown in popularity across North America in recent years thanks to craft sake producers. Making this

Article

Merlot Around the World

Though its reputation may have been tarnished by a certain movie after the turn of the century, Merlot continues to be one of the most popul

Article

Getting Crafty

Since the start of COVID-19, the interest in fermented foods seems to have only grown in popularity. Take a walk through some easily ferment

Article

Aglianico

Hailing from the southern regions of Italy, Aglianico is revered as producing big and bold red varietal wines. It is finding its way across