On April 17 learn early to mid-season grape growing techniques for your small-scale vineyard with “Backyard Vines” Columnist Wes Hagen. Register now to ensure a smooth start for your vineyard this spring!
On April 17 learn early to mid-season grape growing techniques for your small-scale vineyard with “Backyard Vines” Columnist Wes Hagen. Register now to ensure a smooth start for your vineyard this spring!
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Now that we’ve covered the science behind the winemaking process, you are ready to gather some grapes and start making wine from scratch.
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Hard cider doesn’t have to be made from apples. Try making a pear cider (perry) this summer!
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All the basic know-how you need to make your first wine from fresh grapes.
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Everyone knows that good grapes make world-class wine. But in recent years, the quality of kit wines has improved enough to impress even the
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For those that would like to start getting a better handle on the fermentation temperature of their wines, you’ve found the right spot.
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Tips for beginners looking to make small batches of wine.
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Tips for beginners on how to prepare their first barrel.
Tips for brewing your firs batch of mead.
An introduction into volatile acidity (VA) and how to avoid it.
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Explore the options for your first fermentation vessel.
Technique
Here each stage of wine production will be addressed from four aspects: inputs, numbers, problems, and solutions.
How should fruit be prepared before using it to make country wines? Let’s have a look…
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How do you know when it’s time to pull the trigger on harvest? Here’s an introductory look for your first harvest.
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An introduction to what you’ll find in your first wine kit.
An introduction to cleaning and sanitation for beginners.
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An introduction to preventing oxidation of your wine.
Technique
first wine, beginner winemaking
An introduction into bottling your first batch of wine.
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A quick explanation of what malolactic fermentation is, and how/when you may want to do it.