Making Wine
Posts
-
Wine-wizard
Red Wine Lost Its Color
I have an Australian Cabernet that is now clear (see photos)! All the color deposited on the bottom of the bottle.
-
Wine-wizard
Using Swing-Top Bottles
-
Wine-wizard
Dealing With Bottle Shock
-
Article
Restarting a Stuck Life
Stuck in a rut and at the cusp of retirement, a couple buys a home with a backyard vineyard in Calaveras County, California. Determined to n
-
Article
Understanding and Measuring Residual Sugars
Looking at Brix (or specific gravity) alone isn’t a great indicator whether a wine is microbially stable, and therefore determining if the
-
Article
Experimenting With Ways to Craft Rosé
A pair of home winemakers share the results from trials they conducted this past harvest in techniques for making rosé. The results offer i
-
Technique
Vegan Winemaking Products
Manufacturers have recently released many plant-based or microbial-sourced products. Learn about these products, even if vegan isn’t your pr
-
Article
Chitosan: For more than just fining
Chitosan is a product every home winemaker should be familiar with, and likely has around their cellar. It is used to help clarify wine, but
-
Article
Taming Tartness, Adding Body, & Non-Alcoholic Wine
The Wine Wiz offers her wizdom to bring a tart wine into balance, as well as ways to add body to a wine and why non-alcoholic wine productio
-
Wine-wizard
Can I make non-alcoholic wine?
-
Wine-wizard
Taming Tartness
-
Article
Bag in a Barrel Build
An amateur winemaker/woodworker shares a do-it-yourself project that combines both of his favorite hobbies. The build repurposes a 5-L (1.3-