Posts

• Wine-wizard

  I’m interested in cold filtering to obtain alcohol-free wine…

• Wine-wizard

  Some of our wine turned from still to sparkling…

• Wine-wizard

  I have had rosé and white wines with very low levels of CO₂…

• Wine-wizard

  I make mostly sweet fruit wines; what is the best yeast?

• Wine-wizard

  The TA and pH kits that I have seen are quite unreliable…

• Wine-wizard

  Will I ruin my wine by reusing corks removed from other wine bottles with a corkscrew?

• Wine-wizard

  I am seeking an organic means to raise pH. Any suggestions?

• Wine-wizard

  I have a half ton of Merlot… that seems to be getting some volatile acidity…

• Wine-wizard

  I have made quite a few reds and all of them have come out well, except the kits that I received from my friend.

• Wine-wizard

  What would you recommend to make my wine clear, please?

• Wine-wizard

  A week in I realized that I forgot to put water in my airlock…

• Wine-wizard

  I’ve been frustrated with the use of Clinitest tablets for measuring…